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Atlantic cod

This tag is associated with 2 posts

Mercurial fish: Climate change and temperature could change how much mercury you’re eating

Dr. Amina Schartup’s research focuses on many important issues to both marine and human health, including methylmercury concentration in fish. Read on to learn more about Dr. Schartup’s research. Samantha SettaI’m a PhD student in the Rynearson Lab at the University of Rhode Island (URI) Graduate School of Oceanography (GSO). My research interests are focused […]

SURFO Special: Examining Atlantic cod populations on Northeast Atlantic through morphometric analysis

It’s important to understand the species specifics for proper fisheries management. Learn about how URI GSO’s SURFO, Angel Reyes, used morphology to study fish stocks in the Northeast Atlantic all the while working remotely and dealing with a global pandemic. Anne M. HartwellHello, welcome to Oceanbites! My name is Annie, I’m a marine research scientist […]

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