bioaccumulation
Sea lions and seals and PFAS, oh my: Location still matters for Australian pups
I recently found myself falling down a chemical pollutant rabbit hole. Every news source seemed to be shouting “PFAS chemicals are inside you, and they are ruining fertility and shrinking penises!” There are several reasons that these conclusions may be premature, but the potential threat of PFAS seems to finally be getting the attention it […]
Human mercury pollution found at the deepest ocean
For many decades, humans have been putting mercury into the ocean, contaminating big fish like tuna and swordfish. But we haven’t fully realized how deep human-produced mercury could move down the ocean until now – and now scientist have found mercury pollution at the deepest parts of the ocean. Jiwoon ParkI am a PhD student […]
Sargassum: An Overlooked Solution
Sargassum, a type of brown seaweed, provides important ecosystem services in the Atlantic. However, this new study explores how sargassum may provide one solution to marine pollution. Ashley MickensI recently graduated with a degree in Environmental Earth Science and Sustainability from Miami University of Ohio, and I’m currently working as a marine mammal observer in […]
You are what you eat: Microplastics travel from food to the brain
Oceans are full of microplastics. These tiny plastic particles end up in the stomach of marine animals. Now, scientists have discovered that microplastics can travel from the stomach of velvet swimming crabs to other organs – including the brain. Anastasia YandulskayaI am a PhD candidate at Northeastern University in Boston. I study regeneration of the […]
Larval fish foraging grounds inundated by plastic pollution
If the adage “you are what you eat” holds true, we may be in some big trouble. A recent study found that pieces of plastics are becoming concentrated in areas where larval fish hunt for food, which could be a big problem for fish and humans alike. Ashley MarranzinoI received my Master’s degree from the […]
Ocean to Table Mercury: a Rising Risk
For fish eaters, mercury consumption is an ever-present worry but often pushed to the backs of our minds. But the risk of mercury poisoning is only increasing as human activity introduce more mercury into the ocean and atmosphere. In their recent paper, Lavoie and his colleagues estimate how much mercury is reaching our plates through […]
Gassing Earth Out of the Ice Age: the North Pacific
Enhanced upwelling and CO2 degassing from the North Pacific during a warm climate event 14,000 years ago may have helped keep atmospheric CO2 levels high enough to propel the Earth out of the last ice age. Zoe GentesZoe has an M.S. in Oceanography and a B.S. in Geologic Oceanography from URI, with a minor in […]
Heavy Metal Presence in Fish from Fresh and Coastal Waters of Ghana
Heavy metal: it’s not just an intense genre of rock music, but also an element high in density that can be incredibly toxic to humans at concentrated levels. While marine life faces many threats, an increasingly severe force has been the addition and accumulation of heavy metals in both coastal and freshwater environments. Francis Gbogbo […]
After the Phase Out: Can Banning Toxic Chemicals Rescue Pilot Whales?
When it comes to persistent pollutants, all roads lead to the ocean. Perfluorooctanesulfonic acid (PFOS) is a chemical that has recently gained attention due to its toxic effects and widespread presence in drinking water. PFOS from human products has also become widespread in ocean waters and the creatures who live in them. PFOS was banned […]
Microplastics demystified: a review examining how these tiny plastics act in pollutant transfer
Paper: Lohmann, R. Microplastics Are Not Important for the Cycling and Bioaccumulation of Organic Pollutants in the Oceans—but Should Microplastics Be Considered POPs Themselves? 2017. Integrated Environmental Assessment and Management 13, 460-465. DOI: 10.1002/ieam.1914 Not so fantastic plastic The development of plastic revolutionized daily life. We owe our convenient modern lifestyle to these polymers in […]
Manmade Pollutants Plague Deep-sea Organsims
Scientists have found an alarming accumulation of certain persistent organic pollutants in an environment previously thought pristine and untouched by humans: the deep sea. Ashley MarranzinoI received my Master’s degree from the University of Rhode Island where I studied the sensory biology of deep-sea fishes. I am fascinated by the amazing animals living in our […]
What’s in the Hair of a Polar Bear?
The accumulation of toxic methylmercury is a serious threat to wildlife all over the world – especially top predators in polar regions, like polar bears. Young polar bears are often the most vulnerable to detrimental effects of pollutants. To learn more about levels of mercury in polar bear cubs and their mothers, scientists measured total […]
Go Green for Earth Day!
Do Mother Nature a solid with these helpful tips & tricks to go green today! Brittney G. BorowiecBrittney is a PhD candidate at McMaster University in Hamilton, ON, Canada, and joined Oceanbites in September 2015. Her research focuses on the physiological mechanisms and evolution of the respiratory and metabolic responses of Fundulus killifish to intermittent […]
Spawning Under the Influence: Drugs and Toxins Found in Salmon
You may think you’re familiar with the side effects of most common medications, but there are other, hidden side effects occurring beneath the surfaces of our oceans, lakes, and rivers. In this study, researchers brought these side effects to light by measuring a wide range of pharmaceuticals, drugs, and other manmade chemicals, in fish from […]
Tiny ocean creatures play a big role in the global fate of toxic pollutants
Scientists on the “biggest ever expedition on global change” studied the tiniest creatures in the ocean to learn about their role in accumulating and distributing toxic pollutants in the world’s oceans. Carrie McDonoughI am the founder of oceanbites, and a postdoctoral fellow in the Higgins Lab at Colorado School of Mines, where I study poly- […]
The Secret’s in the Slime
Scientists have recently discovered that the hagfish’s notorious slime has uses beyond defense: it also mediates uptake of toxins through the hagfish’s skin. Carrie McDonoughI am the founder of oceanbites, and a postdoctoral fellow in the Higgins Lab at Colorado School of Mines, where I study poly- and perfluorinated chemicals. I got my Ph.D. in […]
We Don’t Know the Half of It: Hundreds of Contaminants in Dolphin Blubber from Southern California
Dolphins and humans are continuously exposed to low levels of various halogenated, persistent manmade pollutants through their diets. In this study, blubber samples from 8 dolphins were analyzed by cutting-edge techniques to find out what’s accumulating in these marine predators. Findings suggest many routine monitoring programs underestimate the exposure of marine mammals to toxins. Carrie […]
Cartilaginous Conundrum: Are Sharks and Skates Safe to Eat?
While smooth dogfish may not be on your list of favorite seafood, cartilaginous fish (mainly sharks and skates) may increasingly find their way onto your dinner plate due to the decline of more traditional fisheries. While increased demand for these species as a food item could help struggling seafood industries, recent proposals to use dogfish […]
Impostor! How mislabeled seafood affects the amount of mercury you ingest
Seafood mislabeling is a big problem for both consumers and fisheries management. Using genetic data and mercury concentrations, scientists figured out how frequently store-bought Chilean sea bass was swapped. Results indicate seafood substitutions can mean very different concentrations of mercury in your meal. Lis HendersonI am studying for my doctoral degree at the Stony Brook […]
The Hairy Truth: Using Grizzly Bear hair to study mercury levels
A large portion of the North American Grizzly Bear population call Western Canada home. The diet of these bears ranges from berries to mammals, and every year in the fall, coastal bears consume copious amount of Pacific salmon. This study investigates hair samples from Grizzly Bears and how they can be used to reflect dietary […]
by oceanbites 2 months ago
Happy Earth Day! Take some time today to do something for the planet and appreciate the ocean, which covers 71% of the Earth’s surface. #EarthDay #OceanAppreciation #Oceanbites #CoastalVibes #CoastalRI- by oceanbites 3 months ago
Not all outdoor science is fieldwork. Some of the best days in the lab can be setting up experiments, especially when you get to do it outdoors. It’s an exciting mix of problem solving, precision, preparation, and teamwork. Here is - by oceanbites 4 months ago
Being on a research cruise is a unique experience with the open water, 12-hour working shifts, and close quarters, but there are some familiar practices too. Here Diana is filtering seawater to gather chlorophyll for analysis, the same process on - by oceanbites 5 months ago
This week for #WriterWednesday on #oceanbites we are featuring Hannah Collins @hannahh_irene Hannah works with marine suspension feeding bivalves and microplastics, investigating whether ingesting microplastics causes changes to the gut microbial community or gut tissues. She hopes to keep working - by oceanbites 5 months ago
Leveling up - did you know that crabs have a larval phase? These are both porcelain crabs, but the one on the right is the earlier stage. It’s massive spine makes it both difficult to eat and quite conspicuous in - by oceanbites 5 months ago
This week for #WriterWednesday on #Oceanbites we are featuring Cierra Braga. Cierra works ultraviolet c (UVC) to discover how this light can be used to combat biofouling, or the growth of living things, on the hulls of ships. Here, you - by oceanbites 5 months ago
This week for #WriterWednesday at #Oceanbites we are featuring Elena Gadoutsis @haysailor These photos feature her “favorite marine research so far: From surveying tropical coral reefs, photographing dolphins and whales, and growing my own algae to expose it to different - by oceanbites 6 months ago
This week for #WriterWednesday on Oceanbites we are featuring Eliza Oldach. According to Ellie, “I study coastal communities, and try to understand the policies and decisions and interactions and adaptations that communities use to navigate an ever-changing world. Most of - by oceanbites 6 months ago
This week for #WriterWednesday at #Oceanbites we are featuring Jiwoon Park with a little photographic help from Ryan Tabata at the University of Hawaii. When asked about her research, Jiwoon wrote “Just like we need vitamins and minerals to stay - by oceanbites 7 months ago
This week for #WriterWednesday on #Oceanbites we are featuring @riley_henning According to Riley, ”I am interested in studying small things that make a big impact in the ocean. Right now for my master's research at the University of San Diego, - by oceanbites 7 months ago
This week for #WriterWednesday at #Oceanbites we are featuring Gabby Stedman. Gabby is interested in interested in understanding how many species of small-bodied animals there are in the deep-sea and where they live so we can better protect them from - by oceanbites 7 months ago
This week for #WriterWednesday at #Oceanbites we are featuring Shawn Wang! Shawn is “an oceanographer that studies ocean conditions of the past. I use everything from microfossils to complex computer models to understand how climate has changed in the past - by oceanbites 7 months ago
Today we are highlighting some of our awesome new authors for #WriterWednesday Today we have Daniel Speer! He says, “I am driven to investigate the interface of biology, chemistry, and physics, asking questions about how organisms or biological systems respond - by oceanbites 8 months ago
Here at Oceanbites we love long-term datasets. So much happens in the ocean that sometimes it can be hard to tell if a trend is a part of a natural cycle or actually an anomaly, but as we gather more - by oceanbites 8 months ago
Have you ever seen a lobster molt? Because lobsters have exoskeletons, every time they grow they have to climb out of their old shell, leaving them soft and vulnerable for a few days until their new shell hardens. Young, small - by oceanbites 9 months ago
A lot of zooplankton are translucent, making it much easier to hide from predators. This juvenile mantis shrimp was almost impossible to spot floating in the water, but under a dissecting scope it’s features really come into view. See the - by oceanbites 9 months ago
This is a clump of Dead Man’s Fingers, scientific name Codium fragile. It’s native to the Pacific Ocean and is invasive where I found it on the east coast of the US. It’s a bit velvety, and the coolest thing - by oceanbites 10 months ago
You’ve probably heard of jellyfish, but have you heard of salps? These gelatinous sea creatures band together to form long chains, but they can also fall apart and will wash up onshore like tiny gemstones that squish. Have you seen - by oceanbites 11 months ago
Check out what’s happening on a cool summer research cruise! On the #neslter summer transect cruise, we deployed a tow sled called the In Situ Icthyoplankton Imaging System. This can take pictures of gelatinous zooplankton (like jellyfish) that would be - by oceanbites 11 months ago
Did you know horseshoe crabs have more than just two eyes? In these juveniles you can see another set in the middle of the shell. Check out our website to learn about some awesome horseshoe crab research. #oceanbites #plankton #horseshoecrabs
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