If you gaze into the ocean, or a lake or stream, you may be surprised at the abundance and variety of life that is contained within the open waters. Often, this unseen world of the plankton, is key to forming the foundation of marine food webs. Read on to find out how one team of […]
Media coverage of a seafood mislabeling study in the U.S. has popularized the 2013 finding that one-third of U.S. seafood is mislabeled. What is the mislabeling situation now? Is it still as bad as we think, even worse, or better? Read more to find out! Megan ChenI graduated with a Masters of Coastal & Marine […]
—
Powered by WordPress. Designed by