The non-profit organization Oceana went undercover to analyze the DNA in 90 crab cakes sold throughout Maryland and D.C. Their results suggest that 38% of these “locally caught” crab cakes were mislabeled, containing crab species other than the blue crab.
It might be hard for a box jellyfish to buy into the old adage “sex sells,” especially when their gonads are laced with stinging cells. This is just one bizarre adaptation in these organisms, read on to find out more!
Larval lobsters face potentially dangerous situations, find out how they fare against a couple important environmental stressors (salinity and pH changes).
Jellyfish have been getting some bad press recently, and for good reason. As temperatures warm, jellyfish increase in number, and they eat up a lot of the food necessary for other animals in the food web. This new study suggests that jellyfish may be impacting the food web in a different, positive way: by providing a feeding opportunity for diving seabirds. Read on to find out more!
The current, and sometimes rapid melting of glaciers and ice sheets is a direct consequence of climate change. Glacial melting on land can leave behind newly formed ice-contact lakes, which are prevalent around the world. These lakes contain high levels of mineral particles, as well as previously trapped inorganic and organic nutrients carried by glacial meltwater. What are the chances of survival for plankton in this type of environment?
There are many steps in the scientific process before a paper is actually published and results are shared with the public. One of the first steps in this process is collecting samples. For a lot of the research discussed here at oceanbites.org, scientists must go out to sea on a research cruise to conduct their science and get those precious samples. Read on for an inside look into how some of this science is actually done at sea!
Happy 100th Birthday to the Ecological Society of America! We celebrated your history and the promise of your future during the ESA Annual Meeting in Baltimore, MD from August 9-14. We took over the Baltimore Convention Center and got lots of exercise moving from room to room in our attempts to absorb as much as we could! Check out the marine highlights!
The octopus genome sheds light on the strange intelligence of a mysterious creature.
Barrier Islands support local economies, residents, tourism, fragile environments, and sometimes valuable resources. Yet, they are extremely susceptible to storms and sea level change. A new study examines the past 12,000 years in sediments to try to understand how these coastal landforms may be affected in the future.
The origin of life is with out a doubt a fascinating topic of discussion and debate, intensified by the fact that there is no definitive answer (yet). A group of WHOI scientists present a mechanism and environment where organic compounds can be formed from inorganic ones via abiotic production. The plausibility of their suggestion is strengthened by the present day occurrence of said mechanisms in hot spreading centers where ocean plates are formed at the bottom of the ocean.
Is it cool for fish to stay in a school? Many do, but why? Avoiding predators is one reason, but scientists debate on whether fish gain an energetic advantage of easier swimming when in a group. New research published in Fish and Fisheries uses advanced technology to test old and new theories of hydrodynamics and fish schooling, with some surprising results.
The coral reefs protecting many islands in the Pacific need to grow quickly in order to keep up with the rising sea levels and increasing ocean temperatures. As of now, researchers are optimistic that some species of corals are up to this challenge, but that relies on the rate of sea level rise.
Male sea sapphires have the ability to flash brilliant colours, then seem to disappear. Read more about the science behind this incredible adaptation!
Sediment and ice cores suggest that peaks in fire activity that happened 2,500 years ago in Europe was likely caused by early humans applying the slash and burn technique to clear away forests. This demonstrates that the anthropogenic carbon footprint dates back further than the Industrial Revolution.