Skip to content
oceanbites

oceanbites

Ocean science for everyone!

  • About oceanbites
    • Style Guide
  • Our authors
  • Oceanbites Out Loud
  • Write for oceanbites!
  • Other science bites sites
Biology Chemistry

Like Mother, Like Son: Stingrays Pass Toxic Pollutants on to Their Offspring

Animals in early stages of development are particularly susceptible to harmful effects of toxic pollutants. For this reason, the transfer…
November 29, 2013November 29, 2013 Carrie McDonough
Biology Fisheries

How Our “Trash” Can Aid Juvenile Red Snappers

Cement, limestone, and even old barges are being used in the northern Gulf of Mexico to build additional habitats for…
November 27, 2013November 27, 2013 Valeska Upham
Biology Chemistry

Is the Oil Sands Industry in Canada Linked to Mercury Levels in Birds?

The oil or "tar" sands in Alberta, Canada are the third largest known reserves of accessible oil in the world.…
November 26, 2013November 26, 2013 Erin Markham
Biogeochemistry

Carbon on Fire! The role dissolved black carbon plays in the ocean

Fire-derived carbon (or black carbon) composes at least 10% of the marine dissolved organic carbon pool and may act accelerate…
November 22, 2013 Kari St.Laurent
Biology Climate Change

Growing Like a Seaweed: How ocean acidification is aiding the growth and expansion of macroalgae.

While calcifying organisms like corals and bivalves are projected to struggle under future levels of carbon dioxide (CO2), non-calcifying seaweeds…
November 20, 2013March 9, 2016 Gordon Ober
Geology

From the beach to the abyss: A sand grain’s journey at La Réunion Island

The path a grain of sand takes from land to the deep sea is largely made possible by turbidity currents-…
November 15, 2013November 15, 2013 Brian Caccioppoli
Chemistry

Perfluorooctanoic acid (PFOA) Entering Deeper Ocean via Vertical Eddy Diffusion

The ocean is home to many creatures: plankton, fish, mammals, etc. But it is also ‘home’ to a number of…
November 13, 2013November 13, 2013 Caoxin Sun
Biology Climate Change Fisheries

Cooked fish: Ocean warming and global fisheries

Global fisheries are expected to change as ocean temperatures warm. A recent study by Cheung et al. uses mean temperature…
November 10, 2013November 11, 2013 Lis Henderson
Climate Change

Aquaculture as a means of food and protection?

The low lying coast of Bangladesh is burdened with natural weather patterns that bring storm surges, heavy rainfall, and intense…
November 8, 2013November 8, 2013 Anne M. Hartwell
Biogeochemistry Chemistry

Waiter, there’s a whale in my soup: investigating the South Pacific garbage patch

Plastic debris has been found in both the North Pacific and North Atlantic since the early 1970s. It accumulates in…
November 6, 2013March 6, 2014 Zoe Ruge
Chemistry

Emissions from International Shipping Vessels Contribute to Ocean Acidification

Ship emissions of sulfur and nitrogen oxides (SOx, NOx) can be deposited and form sulfuric and nitric acid in surface…
November 4, 2013March 9, 2016 Cathleen Turner
Biology

Top predators reveal the extent of mercury pollution in Canadian waters

Common loons, walleye, northern pike, and yellow perch play integral roles in ecosystem dynamics and environmental policy decisions. In this…
November 1, 2013 Samantha DeCuollo
Chemistry

Model Suggests 40% of Global Dioxin Emissions End Up in Oceans

Researchers at the University of British Columbia recently presented a global model simulating how dioxins, a group of very toxic,…
October 30, 2013October 30, 2013 Carrie McDonough
Biology Chemistry Climate Change

How will phytoplankton communities change in a warming world?

A global marine ecosystem model was used to predict how primary productivity and carbon export by phytoplankton will change in…
October 28, 2013October 28, 2013 Kari St.Laurent
Biology Chemistry Geology

Passing gas makes islanders feel a burn: CO2 degassing, low pH and the similarities between an underwater Greek volcano and two Cameroon lakes

Roughly 360 years ago, on a September afternoon in the Aegean sea, the sky was blotted out as metals tarnished…
October 25, 2013October 25, 2013 Sarah Fuller
Biology Chemistry

Disconcerting trends of pollutants in the Scandinavian Otter Population

Fluorinated compounds are an emerging class of persistent pollutants that have a global presence in the environment, biota, and humans,…
October 23, 2013October 23, 2013 Erin Markham
Geology

Catastrophic floods or drought? What caused the water level drop of glacial Lake Agassiz?

Formed from the meltwater of a colossal ice sheet that once blanketed North America, glacial Lake Agassiz experienced a sudden…
October 18, 2013October 18, 2013 Brian Caccioppoli
Biology Chemistry

Coral Reefs Suffering from Ocean Acidification

Researchers investigated natural trends in carbonate chemistry of the Davies Reef flat in the central Great Barrier Reef on diel…
October 16, 2013 Caoxin Sun
Biology Climate Change Fisheries

Fish follow climate velocities through space and time

We expect marine species to respond to climate change by either adapting or changing geographical ranges. But observed shifts in…
October 14, 2013November 10, 2013 Lis Henderson
Fisheries

Disease affects New England Lobsters

Lobster, an important crustaceous member of inshore rocky bottom ecosystems in southern New England and a favorite sweet-meated-treat of many…
October 12, 2013October 13, 2013 Anne M. Hartwell

Posts navigation

Older Posts
Newer Posts
WordPress Theme: BlogGrid by TwoPoints.
Cleantalk Pixel