Victoria Treadaway
Seaweed may be a winner in a warming world
Have you ever thought about ocean critters that might benefit from climate change? Hernández et al. collected six species of seaweed to investigate who might thrive in the warmer, more acidic waters of the future. Read more to see if any seaweed species were winners! Victoria TreadawayI am a PhD candidate at the Graduate School […]
Warmer Waters Will Trap Nutrients Down Deep
Climate change is warming the ocean and altering how deep water is transported. Researchers in this study estimate that by the year 2300 these changes will have drastically altered where nutrients are available in the ocean causing up to a 15% decline in net primary production globally! Read more to see how this will happen […]
How warming weather will open the mercury bank in Alaska
Researchers in this study measured mercury in Alaska and calculated the mercury to organic carbon ratio. This ratio was used to estimate where the dominant mercury storage is in the Northern Hemisphere. Read more to find out what they discovered! Victoria TreadawayI am a PhD candidate at the Graduate School of Oceanography at the University […]
Adding Oil to the Marine Snow Mix
Can oil spills lead to large marine snow events? After the Deepwater Horizon oil spill people noticed large marine snow aggregates in the water. Researchers in this study investigated how these abnormally large aggregates formed. Victoria TreadawayI am a PhD candidate at the Graduate School of Oceanography at the University of Rhode Island. I am […]
Let it snow, let it snow…make it snow?
This time of year kids (and adults) around the world start wishing for a white Christmas. Researchers in this study are conducting a 5-year experiment in Wyoming to see if they can make snow. Read more to see how scientists are making snow. Victoria TreadawayI am a PhD candidate at the Graduate School of Oceanography […]
Green vs. Blue: How Green Turtles Might Limit Blue Carbon Storage
Green turtle populations are on the rise, which is a good thing, right? There has been recent concern that the increasing population will negatively impact seagrass role in blue carbon sequestration. Researchers found that turtles are decreasing the rate of carbon uptake into sediment but seagrass meadows remain active carbon sinks. Victoria TreadawayI am a […]
Your worldview: how values influence support of renewable energy
There are a lot of moving parts to consider when developing renewable energy projects. Read more to learn how people’s perceptions and primary values influence their opinion (and voting stance) on environmental projects in their community. Victoria TreadawayI am a PhD candidate at the Graduate School of Oceanography at the University of Rhode Island. I […]
Observing Ocean Clarity from Space
A Secchi Disk is a simple tool used to measure water transparency and has been used for over 100 years! One thing water transparency can tell us if there is enough light available for primary production. Recently satellite data has been adapted to monitor ocean water transparency as well. Researchers in this study used a […]
Can you hear me now? Investigating sound across the Atlantic Ocean
The ocean is full of sounds, ranging from marine mammal conversations to man-made noises used to investigate the seafloor. Ocean noise pollution makes it hard for marine mammals to communicate with each other. Read more to learn how scientists measure sound in the Atlantic Ocean. Victoria TreadawayI am a PhD candidate at the Graduate School […]
A regional perspective on ocean acidification
The regional impacts of ocean acidification are unclear. Researchers measured pH in the intertidal waters off the western coast of the United States. Read more to find out if the water pH was consistent along the coast and whether it is higher or lower than the global average pH of 8.1. Victoria TreadawayI am a […]
An arsenic surprise: How our buried past will catch up with us
Global sea level is expected to rise 0.8 to 1 meter by 2100 and may release arsenic trapped in soil. Researchers investigated how this arsenic release would impact the biogeochemical cycling of coastal water systems as they are inundated with water due to sea level rise. Victoria TreadawayI am a PhD candidate at the Graduate […]
I’m Gonna Soak Up the Sun: Sunscreen’s Impact on Coral Communities
Sunscreen prevents skin cancer but may also be linked to coral bleaching and harm to coral larvae. Read more to find out what scientists found in corals off the coast of Hong Kong when they sampled for common sunscreen UV protection chemicals. Victoria TreadawayI am a PhD candidate at the Graduate School of Oceanography at […]
Time to update the history books: the future of radionuclides in the ocean
Scientists measured three radionuclides (137-cesium, tritium, and radiocarbon) to understand how Fukushima derived radionuclides are distributed in the North Pacific Ocean. Victoria TreadawayI am a PhD candidate at the Graduate School of Oceanography at the University of Rhode Island. I am an atmospheric chemist studying organic acids in the troposphere to better understand their role […]
More than cow burps: the many sources of methane
Methane is an important, and often forgotten, greenhouse gas. It comes from a variety of sources including wetlands, rice paddies, and natural gas operations. This article explores methane’s role in our changing climate and investigates some natural and anthropogenic sources. Victoria TreadawayI am a PhD candidate at the Graduate School of Oceanography at the University […]
What can tuna tell us about mercury emissions?
North America’s mercury emissions have declined over the last two decades. Researchers have found a connection between the declining emissions and the mercury level in tuna. Read more to find out how they made this link and what it could mean for the future. Victoria TreadawayI am a PhD candidate at the Graduate School of […]
by oceanbites 3 months ago
Happy Earth Day! Take some time today to do something for the planet and appreciate the ocean, which covers 71% of the Earth’s surface. #EarthDay #OceanAppreciation #Oceanbites #CoastalVibes #CoastalRI- by oceanbites 4 months ago
Not all outdoor science is fieldwork. Some of the best days in the lab can be setting up experiments, especially when you get to do it outdoors. It’s an exciting mix of problem solving, precision, preparation, and teamwork. Here is - by oceanbites 5 months ago
Being on a research cruise is a unique experience with the open water, 12-hour working shifts, and close quarters, but there are some familiar practices too. Here Diana is filtering seawater to gather chlorophyll for analysis, the same process on - by oceanbites 6 months ago
This week for #WriterWednesday on #oceanbites we are featuring Hannah Collins @hannahh_irene Hannah works with marine suspension feeding bivalves and microplastics, investigating whether ingesting microplastics causes changes to the gut microbial community or gut tissues. She hopes to keep working - by oceanbites 7 months ago
Leveling up - did you know that crabs have a larval phase? These are both porcelain crabs, but the one on the right is the earlier stage. It’s massive spine makes it both difficult to eat and quite conspicuous in - by oceanbites 7 months ago
This week for #WriterWednesday on #Oceanbites we are featuring Cierra Braga. Cierra works ultraviolet c (UVC) to discover how this light can be used to combat biofouling, or the growth of living things, on the hulls of ships. Here, you - by oceanbites 7 months ago
This week for #WriterWednesday at #Oceanbites we are featuring Elena Gadoutsis @haysailor These photos feature her “favorite marine research so far: From surveying tropical coral reefs, photographing dolphins and whales, and growing my own algae to expose it to different - by oceanbites 8 months ago
This week for #WriterWednesday on Oceanbites we are featuring Eliza Oldach. According to Ellie, “I study coastal communities, and try to understand the policies and decisions and interactions and adaptations that communities use to navigate an ever-changing world. Most of - by oceanbites 8 months ago
This week for #WriterWednesday at #Oceanbites we are featuring Jiwoon Park with a little photographic help from Ryan Tabata at the University of Hawaii. When asked about her research, Jiwoon wrote “Just like we need vitamins and minerals to stay - by oceanbites 8 months ago
This week for #WriterWednesday on #Oceanbites we are featuring @riley_henning According to Riley, ”I am interested in studying small things that make a big impact in the ocean. Right now for my master's research at the University of San Diego, - by oceanbites 8 months ago
This week for #WriterWednesday at #Oceanbites we are featuring Gabby Stedman. Gabby is interested in interested in understanding how many species of small-bodied animals there are in the deep-sea and where they live so we can better protect them from - by oceanbites 9 months ago
This week for #WriterWednesday at #Oceanbites we are featuring Shawn Wang! Shawn is “an oceanographer that studies ocean conditions of the past. I use everything from microfossils to complex computer models to understand how climate has changed in the past - by oceanbites 9 months ago
Today we are highlighting some of our awesome new authors for #WriterWednesday Today we have Daniel Speer! He says, “I am driven to investigate the interface of biology, chemistry, and physics, asking questions about how organisms or biological systems respond - by oceanbites 10 months ago
Here at Oceanbites we love long-term datasets. So much happens in the ocean that sometimes it can be hard to tell if a trend is a part of a natural cycle or actually an anomaly, but as we gather more - by oceanbites 10 months ago
Have you ever seen a lobster molt? Because lobsters have exoskeletons, every time they grow they have to climb out of their old shell, leaving them soft and vulnerable for a few days until their new shell hardens. Young, small - by oceanbites 11 months ago
A lot of zooplankton are translucent, making it much easier to hide from predators. This juvenile mantis shrimp was almost impossible to spot floating in the water, but under a dissecting scope it’s features really come into view. See the - by oceanbites 11 months ago
This is a clump of Dead Man’s Fingers, scientific name Codium fragile. It’s native to the Pacific Ocean and is invasive where I found it on the east coast of the US. It’s a bit velvety, and the coolest thing - by oceanbites 12 months ago
You’ve probably heard of jellyfish, but have you heard of salps? These gelatinous sea creatures band together to form long chains, but they can also fall apart and will wash up onshore like tiny gemstones that squish. Have you seen - by oceanbites 12 months ago
Check out what’s happening on a cool summer research cruise! On the #neslter summer transect cruise, we deployed a tow sled called the In Situ Icthyoplankton Imaging System. This can take pictures of gelatinous zooplankton (like jellyfish) that would be - by oceanbites 1 year ago
Did you know horseshoe crabs have more than just two eyes? In these juveniles you can see another set in the middle of the shell. Check out our website to learn about some awesome horseshoe crab research. #oceanbites #plankton #horseshoecrabs
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