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Aquaculture

This category contains 28 posts

Taking a Bite of the Blue Economy

As Shark Week draws to a close, take a minute to check out how sharks are boosting ecotourism in Mexico.  Ashley MickensI recently graduated with a degree in Environmental Earth Science and Sustainability from Miami University of Ohio, and I’m currently working as a marine mammal observer in the Atlantic. While my undergraduate research focused […]

Fishing or Farming: Can Fisheries and Offshore Wind Farms Coexist?

Last month, President Biden announced that the US will be turning to offshore wind farms (OWFs) to meet the growing need for clean energy. While this is an exciting step forward for clean energy, some are concerned about how OWFs might affect and restrict fishing activities in certain areas. A new study carried out in […]

Man tends mussel farm

Sea-farming our way to a better future

The rise of aquaculture promises to support coastal economies. But in a recent paper, authors argue that the economy is only part of the question— community well-being is just as important. If done right, aquaculture has the potential to grow not just economies, but strong communities, too. Ellie OldachHello! I’m a third-year PhD student at […]

Fisheries, Food and the Future

As we approach 2021, the idea of “the future” seems closer than ever before. In a recent article, Cabral and his team propose a futuristic network of marine protected areas to help meet the challenges of a rapidly changing world. Ashley MickensI recently graduated with a degree in Environmental Earth Science and Sustainability from Miami […]

The Life of an Aquatic NOMAD: A Study of Macroalgae in the Pacific

How can we better aquaculture? A team of Scientists in Seattle, Washington constructed a system for growing algae without a need for large spaces and nutrient enrichment. How? Using currents and letting the ocean do the work! Daniel SpeerHey! I’m a PhD student at the University of California, Davis studying biophysics. I previously studied organic […]

Eutrophication in the Chesapeake Bay

This post is in support of #BlackInMarineScience week highlighting Black scientists who have contributed to and are currently working in the marine science field. To find out more visit https://blackinmarsci.github.io/index.html. Ashley MickensI recently graduated with a degree in Environmental Earth Science and Sustainability from Miami University of Ohio, and I’m currently working as a marine […]

No language bounds in the ocean

What happens when an animal is found outside of its native range? Does it take over? How does it get there? A recent study developed a multilingual invasive species screening kit to track where marine creatures travel in the ocean. Diana FontaineI am a PhD student in the Rynearson Lab studying Biological Oceanography at the […]

Lessons from inland saline lakes: linkages between “extreme” systems and the ocean

What connections do inland salt lakes have with the ocean? Both are salty, and we can learn many important lessons from salt lakes, which can help protect marine resources. Read on to find out about Great Salt Lake in Utah, a lake with a global reach. Katherine BarrettKate received her Ph.D. in Aquatic Ecology from […]

Stop Clowning Around: Cyanide Fishing in the Indo-Pacific

What does cyanide have to do with the tropical reef fish sold as pets and showcased in aquariums? A recent paper by Madeira et al. explore how illegal cyanide fishing is devastating Indo-Pacific reef ecosystems. Ashley MickensI recently graduated with a degree in Environmental Earth Science and Sustainability from Miami University of Ohio, and I’m […]

Clawing Your Way to the Top: Lobster Farming in Vietnam

Can changing lobster aquaculture practices in Vietnam pave the way for green growth around the globe? The authors of a recent study think the key to minimizing environmental impacts while maximizing economic output lies in increasing efficiency. Ashley MickensI recently graduated with a degree in Environmental Earth Science and Sustainability from Miami University of Ohio, […]

Sargassum: An Overlooked Solution

Sargassum, a type of brown seaweed, provides important ecosystem services in the Atlantic. However, this new study explores how sargassum may provide one solution to marine pollution. Ashley MickensI recently graduated with a degree in Environmental Earth Science and Sustainability from Miami University of Ohio, and I’m currently working as a marine mammal observer in […]

To fish or not to fish: Exploring China’s seafood production strategies

China is the world’s largest producer of seafood and uses many different production methods to keep this reputation. These methods differ in their environmental effects. This study surveys the outcomes of China’s marine seafood production strategies and discusses ways China plans to reduce their environmental footprint from fishing.  Diana FontaineI am a PhD student in […]

Increasing Warming causes Ecosystem Change along the Northeastern Shelf

Are the tropics coming to the Northeast coast of the US? Freidland and his team seem to think so. A recent study shows how the Northeastern shelf region may experience tropicalization in the near future. Ashley MickensI recently graduated with a degree in Environmental Earth Science and Sustainability from Miami University of Ohio, and I’m […]

A floating island: is this where we’re moving to next?

Are floating islands in our future? As many of may know, the sea level is rising and will eventually intrude on the space we have on land. In addition, if the population continues to increase, we may need to look elsewhere to live and grow food. The Horizon 2020 project is an initiative sponsored by […]

Farmed Kelp to the Rescue? Not So Fast, Say Researchers

Kelp farming is on the rise across Europe and North America, and all the headlines say that’s a good thing for fighting climate change. But scientists say we need to make sure kelp farms don’t spawn even more environmental problems.    Grebe, Gretchen S., Carrie J. Byron, Adam St. Gelais, Dawn M. Kotowicz, and Tollef […]

Public Perceptions of Aquaculture Show Lack of Ocean Literacy

Article: Froehlich HE, Gentry RR, Rust MB, Grimm D, Halpern BS (2017) Public Perceptions of Aquaculture: Evaluating Spatiotemporal Patterns of Sentiment around the World. PLoS ONE 12(1): e0169281. doi:10.1371/journal.pone.0169281 Aquaculture is one of the fastest growing industries in the world. A 2014 report by the UN-FAO estimated global freshwater and marine farming to constitute 44% of all […]

Fisheries and Food Security

Fish have provided sustenance for millions of people, but in a world where stocks are rapidly depleting, what are the consequences of trying to save and rehabilitate their populations? Andrea SchlunkI am a former PhD student from the University of Rhode Island, having discovered my love of teaching and informal science education in part through […]

Why do restaurants join sustainable seafood labelling programs?

Why do some restaurants join sustainable seafood eco-labeling programs? A new study identifies some motivating factors that can help the continued expansion of these programs to enhance their ability to harness consumer demand and encourage positive change in seafood production. Megan ChenI graduated with a Masters of Coastal & Marine Management from the University of […]

Cascading Effects From Geoduck Expansions

An ecosystem model predicts how the Puget Sound ecosystem could be affected as the popular geoduck aquaculture industry increases. Including mediating affects, such as changes in predator refuges, allowed ecosystem-wide changes to be uncovered. For example, a decrease in seabirds was predicted due to shifts in prey populations resulting from the anti-predation guards for geoducks. […]

Dangerous Toxins Threaten Aquaculture on a Global Scale

Mycotoxins in fish feed threaten the health of fish, consumers, and the aquaculture market. The more we learn and understand about these toxins, the more effective regulations can be. Read more to find out how complicated mycotoxin science can be, and how its complexity plays into setting safety standards. Anne M. HartwellHello, welcome to Oceanbites! […]

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  • by oceanbites 8 months ago
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